Conservation

More than ever, the fate of the ocean is in our hands. Learn about different threats to the ocean and its organisms, successful conservation stories, and what you can do to help.

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Salmon are one of the most widely loved varieties of seafood in the world. A ubiquitous alternative to meat and poultry, salmon wear a halo of healthfulness, as they are rich in protein and...
By Caty Fairclough In centuries past, the ocean was thought to be full of...
It’s not an easy question to answer. In the lab, scientists can set up a series...
We drove down a long dirt road on the northern side of Curaçao looking for a...

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Reef biologists over a certain age are haunted by memories of what glorious places Caribbean reefs once were. In our youth we studied them for all...
You are not alone if you don’t know what forams (short for foraminifera) are...
As far back as I can remember, I have always been fascinated by sharks. My...

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Bycatch, the name given to fish and other ocean animals that are caught unintentionally, is a huge problem. Scientists and...